allena
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Re:This is just weird - 2007/11/02 11:59
There is a food color, Red number three that is in violets and blues and all sorts of colors. Probably that is the culprit.
What happens with R#3 is that is seems to absorb, but really just hangs out on the surface, only to wash out later. It acts REALLY weird.
If you want to use R#3 then start with a VERY small amount of acid, let it soak for 30 min, add a tea or maybe a tablespoon after 30 min to an hour and see what happens, if it doesn't get any more pink, then the red has been absorbed and you can add the normal amount of vinegar. Then the blue or whatever other color will absorb. Tricky stuff, I submitted an article to Knitty about all this, BUT THEY DON'T KNOW IF THEY WANT IT ARRRGH! LOL. But anyway, that is the info you need.
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